Vegan Fall Bulgar Warming Meal

Its about that time for some warming foods since it is officially the first day of fall. I’ve create a SUPER simple bulgar bowl for all my veggie lovers. This is one of my go-to meatless Monday bowls!

I suggest having a big thing of bulgar or some other grain pre cooked so then recipes like this take no time at all. They make great throw together and take to work bowls!Tasty Bulgar Salad

Ingredients

1/2 Large Red Onion

3 Minced Garlic Cloved

2 Chopped Garlic Scapes

1/3 Cup Cooked Bulgar

1 Tsp Coconut Oil

Handful Fresh Cilantro

Salt to Taste

1 Tbsp Dill

2 Tbsp Lemon Juice

Directions

  1. Heat coconut oil in frying pan
  2. Add chopped onions, garlic, and scaves into pan, let cook for 5 minutes
  3. Add in dill, salt, bulgar, fresh cilantro and mix around, let cook for about another 3-4 minutes
  4. Remove from heat and add lemon juice

Done in under 15 minutes!

Like this recipe?  You’ll love this one too

Bite Me, With Love

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